Bánh Mì Việt

Bánh mì or banh mi is the Vietnamese word for bread. In Vietnamese cuisine, it also refers to a
type of short baguette with thin, crisp crust and soft, airy texture inside that is often split lengthwise
and filled with various savory ingredients like a submarine sandwich and served as a meal. Plain
banh mi is also eaten as a staple food

B10. Bánh Mì Chả Thịt Heo – 7.00 €

Warm Speisen

20. Phở Bò Tái – 10.90 €

Sushi Spezialität

Sushi is the most famous Japanese dish outside of Japan, and one of the most popular
dishes among the Japanese. In Japan, sushi is usually enjoyed on special occasions, such
as a celebration.
Sushi is a traditional prepared vinegared rice (sushi-meshi), usually with some sugar
and salt, accompanying a variety of ingredients (neta), such as seafood, often raw, and
vegetables. Styles of sushi and its presentation vary widely, but the one key ingredient is
“sushi rice”, also referred to as shari, or sumeshi

07. Sake Supreme – 13.00 €